What’s for dinner?

Baking Paska Bread for Easter
What a beautiful, productive, sunny, springy day-before-Easter-Sunday. Beautiful, sunny and springy because the mid-50s warmth was … [Read More]
What’s for dessert?

Pistachio Cupcakes with Pink Champagne Frosting
My new boss is crazy about her birthday. One birthday celebration lasts until the next birthday. That kind of partying calls for … [Read More]
In the Fresh Domestic Kitchen

Pizza Night Every Night
When you were little, you were lucky to have pizza night once a week. When you're in college, it's nothing strange to have pizza night every night. This week I struck a fine balance with pizza night every other night, twice so far. And I struck that balance even finer for going out one night and staying in the … [Read More]

S’mores Cookies Recipes
If summer had a flavor, it wouldn't be lemonade or BBQ or even ice cream. Believe me, I eat ice cream all year long. Summer tastes distinctively like a s'more - melted chocolate and gooey toasted marshmallow sandwiched between a crumbly crunch of graham cracker, eaten as you stand over a cracking fire, turning away … [Read More]
In the Fresh Domestic Garden

The Power of a Plant
Interesting to stumble upon this plant (on the clearance rack, no less) while I'm reading a chapter in "The Source Field … [Read More]

Plant Progress: Day 4
Science tells me there’s been a lot going on underground for the past few days, but today, Day Four, was the first unveiling to … [Read More]
Around Town + Beyond

Sunday Eve Picnic: Mini Wine & Cheese Party
Today became "Use Up All the Gift Cards Weighing Down Your Wallet" Day. Fueled by a scrambled egg/bacon/English muffin breakfast from The Shore Restaurant followed by a couple of West End Tavern Bloody Marys, we headed to Great Northern Mall. First stop: DSW, where I stretched a $25 gift card (and then some) into … [Read More...]

I’m Double Down with KFC
Whoever invented the sandwich had it all wrong. The meat should be on the outside, and there should be no bread. The sandwich should just be the KFC Double Down.This is, indeed, the greatest innovation since sliced bread. (Take note, McDonald's, I want to see a sandwich with something delicious between two burgers. … [Read More...]




