What’s for dinner?
Summer Squash, Scallops and Rice Pilaf with Balsamic Glaze
Nothing beats homegrown veggies straight out of the garden. Every time I've gone home to Indiana this summer, my mom - who … [Read More]
What’s for dessert?
Soft Marble Cake with Chocolate Bourbon Glaze
It’s not that I need to have cake on my birthday. I’d already had ice cream, and that was key. Making this cake was more about … [Read More]
In the Fresh Domestic Kitchen
BBQ Chicken Pizza
Dinner Idea #1: Fettuccine Alfredo with seafood...but no butter means no alfredo sauce. Dinner Idea #2: The boyfriend suggests BLTs. Again. Promptly vetoed with a scowl. Dinner Idea #3: Pizza, the constant fall-back. He suggests Chicken Bacon Ranch Pizza. But no ranch means no chicken bacon ranch pizza. Dinner Idea … [Read More]
Avocado Chicken
This is my super easy take on a recipe I found on cooks.com for "Chicken Avocado Melt": http://bit.ly/bRWHCVPound chicken breast till thin. In one bowl, mix a couple tablespoons cornstarch to a teaspoon garlic salt. In another, beat an egg. In a third, pour a fourth a cup seasoned Italian breadcrumbs. Dip chicken in … [Read More]
In the Fresh Domestic Garden
Blue Jays and Spring Flowers After the Rain
Cleveland's latest rain prompted the last reluctant flowers into bloom, opening their blossoms to the drink up the spring showers. … [Read More]
Plant Progress: Day 5
The company flowers and African Daisies keep coming up. Joining the green ranks today: Some Simpson’s Curled Lettuce. They don’t … [Read More]
Around Town + Beyond
What to Pack in a Camping Bin
When I decide to go camping, it's usually a spontaneous, last-minute idea. To make it easier to take off on an outdoorsy trek as soon as nature calls - without forgetting any essentials - I keep a big plastic storage container packed with most of my camping supplies ready to grab and go. What to pack in a camping … [Read More...]
Night on the Town: Pickwick and Frolic
Think crepes are just for breakfast? I did, and boy was I wrong. Last night I finally had the pleasure of dining at Pickwick and Frolic on East 4th Street, downtown Cleveland, where my boyfriend serves and bartends. For a year, I’ve been listening to him rave about the scallops, so it was about time I put Pickwick’s … [Read More...]
